Sweet Sherry
Default unit: pcs · Less common product
Description
Sweet sherry is a Spanish dessert wine with a rich aroma of dried fruit, caramel and nuts, commonly used in pastries, sauces and marinades.
Nutrition
(per 100g)
Vitamins & minerals
Potassium (~110 mg), trace iron (~0.2 mg) and vitamin B6 (~0.01 mg) per 100 g.
How to choose
Select sherry with a deep amber hue, intense dried‑fruit and caramel aroma, and no signs of oxidation (dull color, vinegar smell). Sweetness should be balanced and the palate smooth.
How to store
Store in a cool, dark place; once opened, keep refrigerated with a tight seal. Consume within 3–5 days as the aroma fades quickly.
Recipes with Sweet Sherry
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