Sweet Red Pepper Sauce
Default unit: pcs · Less common product
Description
A smooth sauce made from roasted red peppers, lightly sweetened and seasoned with olive oil. It is served with pasta, fish dishes, and as a topping for vegetable appetizers.
Nutrition
(per 100g)
Calories80
Protein1.5г
Fat0.5г
Carbs15г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, potassium
How to choose
Look for a bright‑red, uniform color without dark spots. The flavor should be mild, without bitterness, and the aroma fresh and peppery.
How to store
After opening, keep refrigerated in a sealed jar – up to 3 weeks. If needed, freeze in portions for up to 2 months.
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