Sweet Pastry

Default unit: pcs · Less common product

Description

Sweet pastry refers to a range of baked goods such as cupcakes, buns and layered pastries, prepared with added sugar and often butter.

(per 100g)

Calories420

Protein5г

Fat22г

Carbs45г

B‑group vitamins (B1, B2, B3), vitamin E, iron and calcium in moderate amounts.

Look for pastries with uniform texture, no dry or overly moist spots, a fresh buttery aroma and no signs of mold.

Keep in a dry, airtight container at room temperature for up to 2 days; in the refrigerator for up to 5 days; freeze for up to 2 months.

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