Sweet Chili Sauce
Default unit: pcs · Less common product
Description
A sweet‑spicy sauce made from chilies, sugar, vinegar and garlic, commonly used in Asian cuisine. Works well as a dip for spring rolls, shrimp and fried appetizers.
Nutrition
(per 100g)
Calories150
Protein0.5г
Fat0.2г
Carbs38г
Vitamins & minerals
Vitamin C, small amounts of Vitamin B6, potassium.
How to choose
Look for a uniform, glossy texture without sugar crystals. The color should be bright red and the aroma balanced between sweetness and heat.
How to store
Keep refrigerated after opening in a sealed container for up to 6 months. Prevent contact with open foods to avoid flavor transfer.
Recipes with Sweet Chili Sauce
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