Sweet Baguette
Default unit: pcs · Less common product
Description
Sweet baguette is a long, traditional French‑style loaf with added sugar or honey, giving it a lightly sweet crust and tender crumb. It is enjoyed at breakfast, toasted, or as a base for sweet sandwiches.
Nutrition
(per 100g)
Calories260
Protein8.5г
Fat1.5г
Carbs53г
Vitamins & minerals
Thiamine (B1), niacin (B3), iron
How to choose
Select a baguette with a golden, slightly crisp crust and a soft, airy crumb; avoid overly hard or stale loaves.
How to store
Keep in a paper bag at room temperature and consume within 2–3 days; for longer storage, freeze up to 3 months.
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