Sun-Dried Tomato Pesto
Default unit: pcs · Less common product
Description
Tomato pesto is a fragrant spread made from sun‑dried tomatoes, olive oil, nuts (usually pine nuts), Parmesan cheese and fresh herbs. It is commonly used as a pasta sauce, a bread topping, or an accompaniment to meat dishes.
Nutrition
(per 100g)
Calories230
Protein4.8г
Fat20.5г
Carbs12г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Vitamin E, potassium, iron.
How to choose
Choose a pesto with a deep red hue, a fresh olive‑oil aroma and pine‑nut flavor, without any bitter aftertaste; the jar should be tightly sealed.
How to store
After opening, keep it refrigerated in an airtight container and use within 1–2 weeks; portions can be frozen for up to 3 months.
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