Summer Sausage
Default unit: kg · Common product
Description
Summer sausage is a smoked, dry‑cured sausage made from beef or pork, seasoned with spices and salt, ideal for snacking or slicing.
Nutrition
(per 100g)
Calories300
Protein20г
Fat25г
Carbs1г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Iron, Zinc
How to choose
Pick sausage with an even, deep color, without dry patches, cracks, or off‑odors.
How to store
Keep refrigerated at 0–4 °C in airtight packaging for 2–3 weeks; freeze for longer storage.
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