Sharp Cheese
Default unit: pcs · Less common product
Description
Sharp cheese is a firm, aged cheese with an intense aroma and a pronounced, piquant flavor, commonly added to salads, pastas, and as a garnish for meat dishes.
Nutrition
(per 100g)
Calories400
Protein25г
Fat33г
Carbs1.3г
Vitamins & minerals
Calcium, vitamin A, vitamin B12
How to choose
Choose a cheese with a uniform, firm texture, no cracks or dry spots; the aroma should be strong and the color golden‑yellow.
How to store
Wrap the cheese in parchment paper, then foil, and keep it in the refrigerator at +2‑+4 °C. For long‑term storage, freeze it in portion‑sized pieces.
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