Straw Mushroom
Default unit: pcs · Less common product
Description
Straw mushroom is a white, delicate mushroom commonly sold canned. It has a soft texture and a mild, slightly nutty flavor, suitable for Asian dishes, salads and soups.
Nutrition
(per 100g)
Calories22
Protein2.5г
Fat0.2г
Carbs3.5г
Vitamins & minerals
B2 (riboflavin), B3 (niacin), B5 (pantothenic acid), vitamin D, potassium, copper
How to choose
Look for white, firm caps without slime or off‑odors; the stem should be smooth and free of dark spots.
How to store
Keep in the refrigerator in an airtight container or bag and consume within 2‑3 days. For longer storage, blanch and freeze.
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