Steak Pieces
Default unit: pcs · Less common product
Description
Steak pieces are cubes or strips of beef steak. They have a rich flavor, tender texture and are commonly used in quick‑sautéed, stewed dishes, salads and appetizers.
Nutrition
(per 100g)
Calories250
Protein26г
Fat15г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin (Vitamin B3), iron, zinc, phosphorus
How to choose
Look for bright red meat with even marbling and no gray spots. The meat should feel springy when pressed.
How to store
Store in the refrigerator at 0‑2 °C and use within 3‑4 days, or freeze in an airtight bag for up to 6 months.
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