Sriracha Hot Sauce
Default unit: pcs · Less common product
Description
Sriracha hot sauce is a Thai chili sauce made from red chilies, garlic, vinegar and sugar, offering a spicy‑sweet flavor. It is used as a condiment, marinade or dip for Asian dishes.
Nutrition
(per 100g)
Calories200
Protein2г
Fat0.5г
Carbs45г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), potassium.
How to choose
Choose a bright red sauce with no sediment, a tight‑closing lid, and a valid expiration date.
How to store
After opening, keep refrigerated to preserve flavor and prevent spoilage; unopened, store in a cool, dark place.
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