Split Pea
Default unit: pcs · Less common product
Description
Split pea is a dried legume that has been halved; it is widely used in soups, purées, porridges and stews.
Nutrition
(per 100g)
Calories341
Protein24.6г
Fat1.2г
Carbs60г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B6, folate, iron, potassium, magnesium.
How to choose
Look for peas of uniform green or yellow color, free of stones, mold, and damaged seeds.
How to store
Store in an airtight container in a dry, cool place; shelf life up to 12 months.
Recipes with Split Pea
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