Spicy Italian Turkey Sausage
Default unit: pcs · Less common product
Description
Spicy Italian turkey sausage is a smoked, flavorful sausage made from turkey meat, seasoned with chili, garlic and classic Italian herbs.
Nutrition
(per 100g)
Calories170
Protein15г
Fat11г
Carbs2г
Vitamins & minerals
Vitamin B6, Niacin, Vitamin B12, Selenium, Phosphorus
How to choose
Choose a sausage with a uniform pink color, no gray spots, and a firm but not dry texture; the aroma should be robust without a bitter aftertaste.
How to store
Keep refrigerated at 0‑4 °C and use within 2‑3 days, or freeze in an airtight package for up to two months.
Recipes with Spicy Italian Turkey Sausage
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