Spicy Fresh Sausage
Default unit: pcs · Less common product
Description
Spicy fresh sausage is a newly made meat product, usually from pork or a pork‑beef blend, seasoned with hot pepper and spices. It is intended for frying or baking before consumption.
Nutrition
(per 100g)
Calories280
Protein13г
Fat24г
Carbs1г
Vitamins & minerals
Vitamin B1, B3, B6, B12; minerals zinc, iron and phosphorus
How to choose
Choose fresh sausage with an intact casing, bright pink meat, and no excess liquid or off‑odors.
How to store
Store in the refrigerator at +2‑4 °C and use within 1‑2 days. If not cooking immediately, freeze in an airtight bag for up to 2 months.
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