Soy Chorizo
Default unit: pcs · Less common product
Description
Soy chorizo is a vegetarian alternative to traditional Spanish chorizo, made from soy protein, spices, paprika and garlic. It has a rich aroma, a mildly spicy flavor and works well sautéed, stewed, or added to tacos, pasta or pizza.
Nutrition
(per 100g)
Calories200
Protein15г
Fat12г
Carbs5г
Vitamins & minerals
Iron, zinc, vitamin B12, vitamin B6
How to choose
Look for uniformly textured pieces with a bright paprika‑red color and no artificial colors or preservatives.
How to store
Keep unopened in the refrigerator for up to 2 weeks; after opening, freeze in an airtight bag for up to 3 months.
Recipes with Soy Chorizo
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