Sourdough Sliced Bread
Default unit: pcs · Less common product
Description
Sourdough Sliced Bread is a traditional sourdough loaf baked in a shape that allows easy slicing into uniform pieces. It features a tangy aroma, a crisp crust and a soft, airy crumb, making it perfect for sandwiches and toast.
Nutrition
(per 100g)
Calories250
Protein9г
Fat1.5г
Carbs48г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Folate, Iron.
How to choose
Look for a crisp golden crust and a soft, airy crumb; slices should be even.
How to store
Store at room temperature in a linen bag or bread box for up to 3 days; freezing is possible.
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