Sourdough Breadcrumbs
Default unit: pcs · Less common product
Description
Sourdough breadcrumbs are dried crumbs made from sourdough bread, imparting a distinctive tangy flavor. Used in recipes that benefit from a flavorful crunchy element, such as meatloaf and casseroles.
Nutrition
(per 100g)
Calories360
Protein13г
Fat4г
Carbs66г
Vitamins & minerals
Vitamin B1, Vitamin B3, iron
How to choose
Look for breadcrumbs made from authentic sourdough bread, without artificial flavorings, and with a uniform grain size.
How to store
Keep in a sealed package in a cool, dry place; for long‑term storage refrigerate or freeze.
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