Soft Leaf Lettuce
Default unit: pcs · Less common product
Description
Soft leaf lettuce is a tender, loosely‑packed leafy green commonly used in salads, sandwiches, and as a base for light appetizers.
Nutrition
(per 100g)
Calories15
Protein1.4г
Fat0.2г
Carbs2.9г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate
How to choose
Choose leaves with no yellow or wilted spots, bright green color and crisp texture.
How to store
Keep in the refrigerator in a perforated bag or container with a damp paper towel; use within 3–5 days.
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