Soft Crumbless Goat Cheese
Default unit: pcs · Less common product
Description
Soft crumbless goat cheese is a fresh, creamy cheese made from goat’s milk without an outer rind, offering a mild, slightly tangy flavor. It is commonly crumbled over salads, spread on toast, or used as a filling in baked dishes.
Nutrition
(per 100g)
Calories264
Protein14г
Fat22г
Carbs2г
Vitamins & minerals
Calcium, vitamin A, vitamin B2, vitamin B12, phosphorus
How to choose
Choose cheese with a smooth, uniform texture, no cracks, a fresh tangy aroma, and a use‑by date within the next few days.
How to store
Store in the refrigerator at 0‑4 °C in an airtight container; consume within 5‑7 days after opening.
Recipes with Soft Crumbless Goat Cheese
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App