Smoky Thick Slab Bacon
Default unit: pcs · Less common product
Description
Thick-cut smoked bacon consists of large slices that are deeply smoked, giving a rich aroma and juicy texture. Perfect for breakfasts, sandwiches, casseroles and grilling.
Nutrition
(per 100g)
Calories540
Protein37г
Fat42г
Carbs1.4г
Vitamins & minerals
Vitamins B1, B2, B3, B6, B12; minerals zinc and selenium.
How to choose
Choose pieces with bright‑red meat, even fat marbling and no gray or dry spots. The aroma should be distinctly smoky, without bitterness.
How to store
Keep refrigerated at 0‑4 °C in an airtight package – up to 7 days. For longer storage, freeze for up to 2 months.
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