Smoked Bacon
Default unit: pcs · Less common product
Description
Thinly sliced smoked bacon with a rich smoky aroma and salty flavor. Used to enhance taste in salads, soups, casseroles, and as a component of appetizers.
Nutrition
(per 100g)
Calories541
Protein37г
Fat42г
Carbs1.4г
Vitamins & minerals
Vitamin B1, B3, B6, B12; zinc, selenium, phosphorus
How to choose
Look for bacon with bright pink meat and white fat streaks, free of gray spots; the aroma should be clean and not bitter.
How to store
Keep in the refrigerator in its original packaging or an airtight container for up to 7 days; for longer storage, freeze after portioning.
Recipes with Smoked Bacon
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