Smoked Provolone Cheese
Default unit: g · Common product
Description
Smoked provolone is a semi‑hard Italian cheese with a pronounced smoky aroma and a smooth, slightly elastic texture. It melts well and is ideal for sandwiches, pizza, cheese boards and baked dishes.
Nutrition
(per 100g)
Calories350
Protein26г
Fat27г
Carbs2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12, Phosphorus
How to choose
Pick cheese without cracks or dry spots, with an even smoky aroma and a creamy texture.
How to store
Store in the fridge at 0‑4 °C, wrapped in parchment then foil; it can be frozen for up to 2 months if needed.
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