Smoked Pork Fat with Skin
Default unit: pcs · Less common product
Description
Smoked pork fat with skin is a traditional Ukrainian product made by smoking pork belly together with its skin. It has a rich smoky aroma, tender fatty texture and is enjoyed as a snack, in salads or fried for breakfast.
Nutrition
(per 100g)
Calories540
Protein8г
Fat58г
Carbs0г
Vitamins & minerals
Vitamin D, Vitamin E, Vitamin B2 (riboflavin), Selenium
How to choose
Select fat with a uniform pink‑brown rind, free of discoloration and any off‑putrid odor.
How to store
Store in the refrigerator at 0‑4 °C wrapped in paper or a vacuum bag for up to 2 weeks; for long‑term storage, freeze at –18 °C.
Recipes with Smoked Pork Fat with Skin
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