Smoked Hot Paprika
Default unit: pcs · Less common product
Description
Smoked hot paprika is a dry, aromatic pepper that is first smoked and then ground into a powder, imparting a deep smoky flavor and a spicy kick to dishes.
Nutrition
(per 100g)
Calories282
Protein14.1г
Fat12.9г
Carbs54г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin E, Vitamin B6
How to choose
Look for a uniform bright‑red color, a smoky aroma, and no wet clumps or mold.
How to store
Keep in a sealed package away from light and heat; refrigerate only for very long‑term storage.
Recipes with Smoked Hot Paprika
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