Smoked Boneless Beef Chuck Roast
Default unit: pcs · Less common product
Description
Smoked boneless beef chuck roast is tender, flavorful beef from the chuck, smoked and pre‑cooked. It is perfect for slicing, quick pan‑searing, or incorporating into braised dishes.
Nutrition
(per 100g)
Calories250
Protein26г
Fat16г
Carbs0г
Vitamins & minerals
Vitamin B12, B3, B6, iron, zinc
How to choose
Look for a uniform pink‑brown color, a clear smoke ring, and minimal dry fat; the meat should be tender and free of any off‑notes.
How to store
Keep refrigerated at 0‑4 °C in an airtight wrapper for up to 5 days; freeze for up to 3 months for longer storage.
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