Sirloin Tip Roast
Default unit: pcs · Less common product
Description
Sirloin tip roast is a lean cut taken from the tip of the sirloin. It offers a tender texture and rich flavor, making it ideal for roasting, grilling, or thinly slicing for cold appetizers.
Nutrition
(per 100g)
Calories160
Protein22.5г
Fat6г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, niacin, iron, zinc
How to choose
Select a uniformly red piece without dry spots. Ensure there is little external fat and no ammonia odor.
How to store
Store refrigerated at 0‑4 °C in vacuum‑sealed packaging – up to 4‑5 days. For longer storage, freeze in an airtight bag and use within 3‑4 months.
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