Sirloin Steak
Default unit: pcs · Less common product
Description
Sirloin steak is a lean, boneless cut of beef that is ideal for quick grilling or pan‑searing.
Nutrition
(per 100g)
Calories206
Protein20.5г
Fat13г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (B3), vitamin B6, zinc, iron
How to choose
Choose a steak with a bright red color, firm texture, even marbling, and no off‑odors.
How to store
Store in the refrigerator at 0‑2 °C, wrapped in parchment and foil, and use within 3‑5 days; for longer storage freeze up to 6 months.
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