Silken Tofu
Default unit: pcs · Less common product
Description
Silken tofu is an ultra‑soft soy product, almost liquid‑like, suitable for making creamy soups, sauces, desserts, and blending into purees.
Nutrition
(per 100g)
Calories55
Protein5.3г
Fat3г
Carbs1.9г
Vitamins & minerals
Calcium, Iron, Magnesium, Vitamin B2 (Riboflavin)
How to choose
Check the expiration date, a uniform creamy texture without lumps, and a mild soy aroma.
How to store
Unopened – keep refrigerated until the date on the package. Once opened, store in fresh water, changing daily, and use within 3‑5 days. Freezing alters texture, making it suitable for sauces and baked goods.
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