Short Frankfurter Knackwurst
Default unit: pcs · Less common product
Description
Short knackwurst is a tender boiled sausage made from beef and pork, seasoned with spices and salt. It is served hot as an appetizer, in sandwiches, or as part of soups and stews.
Nutrition
(per 100g)
Calories300
Protein12г
Fat26г
Carbs2г
Vitamins & minerals
Vitamin B12, vitamin B6, niacin, zinc, iron
How to choose
Look for a uniform pink‑red color without gray spots, firm texture and a fresh meat aroma; the packaging should be intact.
How to store
Keep refrigerated at 0–4 °C and consume within 3–5 days; for longer storage freeze up to 2 months.
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