Sherry Vinegar
Default unit: pcs · Less common product
Description
A vinegar produced from the fermentation and aging of sherry wine, featuring a rich, nutty and dried‑fruit aroma, commonly used in sauces and marinades.
Nutrition
(per 100g)
Calories3
Protein0г
Fat0г
Carbs0.1г
Vitamins & minerals
Potassium
How to choose
Choose a dark, clear vinegar with a dry‑fruit aroma and no added sugars.
How to store
Store in a cool, dark place in a tightly sealed bottle; after opening it can be kept at room temperature but refrigeration prolongs freshness.
Recipes with Sherry Vinegar
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