Black Sevruga Caviar
Default unit: pcs · Less common product
Description
Black Sevruga caviar features small, dark‑red eggs from the Sevruga sturgeon, offering a subtle, buttery flavor with a hint of the sea. It is commonly served on chilled appetizers, with crème fraîche, or with a squeeze of lemon.
Nutrition
(per 100g)
Calories250
Protein24г
Fat18г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin D, selenium, iron, omega‑3 fatty acids
How to choose
Choose caviar with a uniform, bright color, intact eggs, and no off‑odor; the tin should be intact and display a recent best‑by date.
How to store
Keep refrigerated at 0‑4 °C in the original tin. Once opened, consume within 2‑3 days and store in an airtight container.
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