Seedless Olive
Default unit: pcs · Less common product
Description
Seedless olive is an olive that has had its pit removed, typically brined or packed in oil, and is used in salads, appetizers and Mediterranean dishes.
Nutrition
(per 100g)
Calories115
Protein0.8г
Fat10.7г
Carbs3.8г
Vitamins & minerals
Vitamin E, iron, copper
How to choose
Choose uniform, wrinkle‑free seedless olives with a pleasant aroma and no signs of spoilage.
How to store
Store in the refrigerator in the original jar or a sealed container with brine – up to 3 weeks after opening.
Recipes with Seedless Olive
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