Scotch Bonnet Pepper
Default unit: pcs · Less common product
Description
Scotch Bonnet is an extremely hot tropical pepper, similar to the habanero, with a fruity aroma and a Scoville heat rating of 100,000–350,000 units. It is commonly used in Caribbean cuisine for sauces, marinades, and spicy dishes.
Nutrition
(per 100g)
Calories32
Protein1г
Fat0.4г
Carbs7г
Vitamins & minerals
High in vitamin C, vitamin A (beta‑carotene), vitamin B6, and potassium
How to choose
Select fruits without wrinkles, bright orange‑red color, smooth glossy skin, and a fruity aroma.
How to store
Keep in the refrigerator in a plastic bag for 1‑2 weeks or freeze in an airtight container for up to 6 months.
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