Savoy Cabbage
Default unit: pcs · Less common product
Description
Savoy cabbage is a tender, leafy cabbage with crinkled, pale‑green leaves and a mild, slightly sweet flavor. It is ideal for salads, braising, sauerkraut and soups.
Nutrition
(per 100g)
Calories27
Protein1.3г
Fat0.1г
Carbs5.8г
Vitamins & minerals
Vitamin C, Vitamin K, folate, potassium
How to choose
Look for heads free of yellow spots, with tightly packed leaves and a fresh scent.
How to store
Keep in the refrigerator in a ventilated plastic bag or vegetable drawer – up to 2 weeks.
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