Satay Sauce
Default unit: pcs · Less common product
Description
Satay sauce is a fragrant Indonesian peanut sauce made with peanut butter, coconut milk, soy sauce, lime and spices. It is perfect for marinating or serving with grilled meat skewers, vegetables and salads.
Nutrition
(per 100g)
Calories250
Protein8г
Fat18г
Carbs12г
Vitamins & minerals
Vitamin E, vitamin B3, magnesium, phosphorus
How to choose
Look for a sauce with a smooth, thick consistency, a strong peanut‑coconut aroma, and no oil separation. The color should be creamy‑brown.
How to store
Store in the refrigerator in a sealed jar and use within 1–2 weeks.
Recipes with Satay Sauce
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App