Salted Pistachios
Default unit: g · Less common product
Description
Salted pistachios are green nuts still in their shells, lightly salted, perfect as a snack or as an ingredient in pastries and salads.
Nutrition
(per 100g)
Calories562
Protein20.2г
Fat45.4г
Carbs27.2г
Vitamins & minerals
Vitamin B6, Vitamin E, Thiamine (B1), Copper, Manganese, Phosphorus, Magnesium
How to choose
Choose pistachios with uniformly light‑green kernels, no dark spots, and a fresh, salty scent; avoid nuts that are shriveled or have a rancid odor.
How to store
Store in an airtight bag or container in a cool, dry place; for longer shelf life keep refrigerated or frozen.
Recipes with Salted Pistachios
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