Salted Fried Peanut
Default unit: pcs · Less common product
Description
Salted fried peanuts are roasted in oil and lightly salted, offering a crunchy texture, rich nutty flavor, and a hint of saltiness. They are eaten as a snack, tossed into salads, Asian dishes, or used as a garnish for baked goods.
Nutrition
(per 100g)
Calories567
Protein25.8г
Fat49.2г
Carbs16.1г
Vitamins & minerals
Vitamin E, Vitamin B6, niacin, magnesium, phosphorus
How to choose
Select peanuts of uniform golden‑brown color without dark spots; they should have a pleasant roasted aroma and be dry to the touch.
How to store
Store in an airtight jar in a cool, dry place; in the refrigerator they stay fresh for up to 6 months, and in the freezer for up to a year.
Recipes with Salted Fried Peanut
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