Salted Button Mushrooms
Default unit: pcs · Less common product
Description
Salted button mushrooms are mushrooms that have been brined in a salty solution. They have an intense flavor and are often served as a snack, added to salads, or used in cooked dishes.
Nutrition
(per 100g)
Calories30
Protein2.5г
Fat0.3г
Carbs3.5г
Vitamins & minerals
Vitamin B2, Vitamin B3, selenium, potassium; Vitamin C is virtually absent due to the brining process.
How to choose
Choose jars with intact lids and no signs of corrosion. The mushrooms should have a bright color and a pleasant salty aroma.
How to store
Keep the unopened jar in a cool, dark place. After opening, store in the refrigerator, submerged in brine, and use within 5‑7 days.
Recipes with Salted Button Mushrooms
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