Salt and Pepper Seasoning
Default unit: pcs · Less common product
Description
Salt and pepper seasoning is the classic blend of kitchen salt and ground black pepper, providing a universal flavor boost for almost any dish. It is suitable for meat, fish, vegetables, sauces and soups.
Nutrition
(per 100g)
Calories126
Protein5.2г
Fat1.7г
Carbs32.4г
Vitamins & minerals
Sodium, iodine (in iodized salt)
How to choose
Choose a pure salt, preferably sea salt, with fine or medium grain. Ensure the black pepper is freshly ground and free of additives. If iodine is needed, select iodized salt.
How to store
Store in an airtight container in a cool, dry place away from moisture to prevent clumping.
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