Salt and Freshly Ground Black Pepper

Default unit: pcs · Less common product

Description

Salt and freshly ground black pepper combines sea salt with newly ground black pepper, giving dishes a bright aromatic heat and balanced saltiness. It is added to taste just before serving.

Nutrition

(per 100g)

Calories125
Protein5г
Fat1.7г
Carbs32г

Vitamins & minerals

Salt provides sodium; freshly ground black pepper contributes vitamin K, vitamin C, iron and manganese.

How to choose

Select coarse sea salt and whole black peppercorns that can be ground on demand. The pepper should have a strong aroma and dark color.

How to store

Store salt in an airtight container; whole peppercorns in a dark, dry place, and freshly ground pepper in a small glass jar with a tight lid.

Recipes with Salt and Freshly Ground Black Pepper

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