Salad Seasoning
Default unit: pcs · Less common product
Description
A blend of dried herbs (parsley, dill, chives), salt and black pepper that imparts aroma and a mild zest to fresh salads. It is used as a universal seasoning for leafy, vegetable and grain salads.
Nutrition
(per 100g)
Calories260
Protein6г
Fat3г
Carbs50г
Vitamins & minerals
Vitamin K, Vitamin A, Vitamin C
How to choose
Select a blend with a fresh green colour, herbaceous aroma and no signs of caking.
How to store
Store in an airtight glass jar in a cool, dry, dark place, avoiding exposure to humid air.
Recipes with Salad Seasoning
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