Rustic Granary Bread
Default unit: pcs · Less common product
Description
Granary bread is a whole‑grain loaf baked with a mixture of grain granules, giving it a dense texture and hearty flavor. It works well for sandwiches, snacks, and as a side for soups.
Nutrition
(per 100g)
Calories250
Protein9г
Fat3г
Carbs45г
Vitamins & minerals
Vitamin B1, B2, B3, folate, iron, magnesium, zinc.
How to choose
Choose a loaf with a dense crumb that shows visible grain granules, a whole‑grain aroma, and no excessive dryness.
How to store
Keep in a bread box or paper bag at room temperature for up to 4 days; for longer storage, refrigerate in an airtight container or freeze.
Recipes with Rustic Granary Bread
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