Russet Potato
Default unit: pcs · Less common product
Description
Russet potato is a long, brown‑skinned variety with a fluffy, starch‑rich flesh, making it perfect for baking, mashing and french fries.
Nutrition
(per 100g)
Calories79
Protein2.1г
Fat0.1г
Carbs17.5г
Vitamins & minerals
Vitamin C, potassium, vitamin B6
How to choose
Select tubers without green spots, dry, free of sprouts, and with uniform brown skin.
How to store
Store in a cool, dark, dry, well‑ventilated space; avoid refrigeration to preserve texture.
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