Round Sourdough Loaf
Default unit: pcs · Common product
Description
A round sourdough loaf is a traditional bread with a crisp crust and a soft, slightly tangy crumb.
Nutrition
(per 100g)
Calories250
Protein8г
Fat1.5г
Carbs48г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Folate, Iron, Magnesium
How to choose
Choose a loaf with an evenly golden crust, no cracks or dry spots, and a pleasant sour aroma.
How to store
Store in a paper bag at room temperature for 2–3 days, or freeze in an airtight bag for longer storage.
Recipes with Round Sourdough Loaf
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