Round Crusty Bread

Default unit: pcs · Less common product

Description

Round Crusty Bread is a traditional French‑style boule with a crisp crust and a soft, airy crumb, served alongside soups, cheeses and appetizers.

Nutrition

(per 100g)

Calories250
Protein9г
Fat1.5г
Carbs48г

Vitamins & minerals

Thiamine (B1), niacin (B3), iron

How to choose

Choose a loaf with a golden, crisp crust that sounds hollow when tapped and has an evenly airy crumb inside.

How to store

Store in a paper bag or cloth sack at room temperature to keep the crust crisp; in the freezer for up to 3 months.

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