Rosé Wine
Default unit: pcs · Less common product
Description
Rosé wine is a light pink wine made from red grape varieties with limited skin contact, giving it a delicate pink color. It is served chilled as an aperitif or in summer cocktails.
Nutrition
(per 100g)
Calories83
Protein0.1г
Fat0г
Carbs3.9г
Vitamins & minerals
Vitamin B2, Vitamin B6, potassium
How to choose
Choose a wine with a clear pink hue, free of cloudiness or sediment; the label should indicate dryness level (dry or off‑dry) and the bottling date.
How to store
Store unopened bottles in a cool, dark place; once opened, keep the wine chilled in the refrigerator and consume within 3–5 days.
Recipes with Rosé Wine
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