Roasted Sesame Seeds
Default unit: pcs · Less common product
Description
Roasted sesame seeds are golden‑brown seeds toasted until fragrant and crunchy. They are added to salads, baked goods, sauces, and Asian dishes.
Nutrition
(per 100g)
Calories573
Protein17г
Fat49.7г
Carbs23.5г
Vitamins & minerals
Calcium, iron, magnesium, vitamin B1 (thiamine), vitamin B3 (niacin)
How to choose
Choose seeds with a uniform golden‑brown color, no dark spots, and a fresh nutty aroma; avoid any that smell rancid.
How to store
Store in an airtight container in a cool, dry place; after opening, keep refrigerated to prevent rancidity.
Recipes with Roasted Sesame Seeds
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