Roasted Fenugreek Seed
Default unit: pcs · Less common product
Description
Roasted fenugreek seeds have a warm, nutty‑sweet aroma with a mildly bitter aftertaste; they are commonly added to Indian and Mediterranean dishes, marinades, and spice blends.
Nutrition
(per 100g)
Calories330
Protein23.5г
Fat6.5г
Carbs58г
Vitamins & minerals
Vitamin B6, folate, iron, magnesium
How to choose
Choose seeds of uniform golden‑brown colour, aromatic, with no signs of mold or moisture.
How to store
Keep in an airtight glass jar in a cool, dark place – up to 12 months. For very long storage, refrigerate.
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