Regal Icing
Default unit: pcs · Less common product
Description
Regal icing is a light, glossy frosting, usually white or pale‑blue, made from egg whites, powdered sugar and lemon juice, and is used to decorate cakes, cookies and confectionery.
Nutrition
(per 100g)
Calories350
Protein0.5г
Fat0г
Carbs90г
Vitamins & minerals
Vitamin C (from lemon juice) in trace amounts
How to choose
Check that the icing is smooth, free of lumps, has a pleasant lemon aroma, and contains no gritty sugar crystals.
How to store
Keep in an airtight container in the refrigerator for up to 7 days or freeze for up to 2 months.
Recipes with Regal Icing
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