Reduced‑Salt Vegetable Bouillon
Default unit: pcs · Less common product
Description
Low‑sodium vegetable bouillon cubes that dissolve quickly in hot water to form a flavorful broth. Ideal for soups, sauces, and stews when sodium intake needs to be limited.
Nutrition
(per 100g)
Calories300
Protein5г
Fat1г
Carbs70г
Vitamins & minerals
Vitamin C, Vitamin B6, potassium
How to choose
Look for cubes with the lowest sodium content (≤300 mg per cube). Ensure the ingredient list does not contain artificial flavor enhancers.
How to store
Keep in an airtight container in a dry, dark place, protecting the cubes from moisture.
Recipes with Reduced‑Salt Vegetable Bouillon
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